SALES

GRASS FED BEEF FOR SALE

Grass Fed Beef Available for 2021 Summer and Fall Pre-Order

All cattle are raised on pasture.  We are currently finishing some on carrots and manglewurzel as was done during the preindustrial era.  These root veggies impart a sweeter taste to the beef.  This method is used in Wolfgang Puck's restaurants and after one taste you will understand why. Custom cuts are provided by a local USDA inspected butcher.  Samples available.

To pre-order or for more details, email  contact@northbranchranch.com 

Quarters (100-130 lb)

$850

Deposit $200 for pre-order

Halves (200-260 lb)

$1500

Deposit $400 for pre-order

Whole (400-520 lb)

$2800

Deposit $750 for pre-order

Custom packages available - email for custom options

Butcher's fees not included in above pricing and will typically add $0.7/lb hanging weight.

 

To pre-order or for more details, email  contact@northbranchranch.com 

 

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Typical Packages Include:

25% Steaks

40% Ground Beef

35% Roasts and various others